"""Kabobs is dedicated to creating superior quality products and delivering unparalleled service in the premium hors d’oeuvre market, every piece, every time."" Whether your style is contemporary or classic, Kabobs’ professional chefs prepare hors d’oeuvres exactly the way you would. Kabobs operates out of a state-of-the-art 60,000 square-foot, USDA approved and HACCP certified facility, located in Lake City, Georgia."